Wednesday, October 12th, 2011
If Charlie and her Angels were fighting crime today, she’d realize LA wasn’t her scene and decide to take on Manhattan. The crime is more interesting and the fashion is totes more cutting edge. LA may be the tits for fresh figs and farmer’s markets, but Manhattan takes the cake when you want to start investigating desserts. What vixen wouldn’t groove to something made with Angel Food cake, Champagne and shaped like a lollipop? You can make these in your loft or penthouse; just be sure to leave the bad boys at home. Recipe HERE.
Photos by Phil DeFalco shot at Voyeur nightclub. Make-up by Amy Frugard and hair by Disconnected Salon. The only place to get your inner diva did-done.
My sister-in-law does these, they’re great. Great pics too. :->
James – Thanks so much for stopping by! Your sister-in-law is RAD!!
The only thing better than dessert is champagne with dessert. Love these bubbly balls!
Laura – Girlllll.. We completely are sharing a brain on that topic. Thanks for stopping by doll.
I couldn’t wait for your next post. It seems like it is so long between VSC posts!! Wa-wa.
Champagne, angel food cake mix, not even a mixer needed? I’m there girl!
Eliot- Thank you from the bottom of my heart!!
Jenny I get so excited when a new post from you pops up on my reader. I share Laura and your thoughts too:-) Never made cake pops. Gotta try these soon.
Miss Cookture, I get sooooo excited when a fashionably bomb-ass diva like yourself stops by VSC baby!!!
Every new recipe is like a Charlie’s Angels episode. New, exciting, beautiful, fashionable, fun, glamorous, intoxicating. And you make it all look so easy. Thank you!
Gary- Thank you to the moon and back! I still have something up my sleeve that involves YOU!! More details to come.
This is the best cake pop recipe I have seen and I am so glad you shared the link. Great pics here, looks like you four had a blast at Voyeur. Also the bright colors against a black background is very eyecatching, will keep this in mind when I do my pics. Great post!
Tina – Thank you sooo much! When champagne is involved, we always have fun!!
What a fun photo shoot! I love the idea of a champagne angel food cake pop.
Miss Darlene Dahhrling. Thank you soo very much!!
Fun pops! I can’t believe I’ve never thought of or seen another recipe with cake mix and champagne. That’s totally brilliant! They look yummy too.
Thank you Melissa! It is sooo easy too.
This looks absolutely amazing! I can’t wait to try and make these little suckers
Naomi- Thank you sooo much for stopping by! They are sure a lot of fun to bring to parties.
These will be fun to make since the recipe requires only 1 cup of bubbly and I will not let the rest go flat. Good night, Charlie.
Suzanne, I LOVE the way you think!!
wow I can’t wait to make these! Champagne is my favorite any way…GReat photos too… where’s this club! Very sexy
Mtizi- Thanks so much! I agree, you can never go wrong with a little bubbly. The club is in our downtown area. We were lucky enough to do the shoot on the one day the place is closed.
I have to try this one out! Miss you!
Jacqueline – Glittery thanks for stopping by! Your crumbsnatchers will LOVE this one.
I’ve made Bakerella-version cake pops several times — of course, you make it look easy… This is definitely a less-fuss version to try — with confetti angel food!
Trish- Thanks for stopping by! Bakerella is the baking queen!!! I love her recipes too.
What a fun way to do up Bakerella’s Cake Pops w/ the champagne. Adorable post, as usual
Lori – Thank you sooo very much. I sure hope she would approve. She is a goddess in my eyes. She has truly made sooo many people happy at parties with her pops. Can’t wait to get her booked signed next month. Thanks sooo much for stopping by!!
I LOVE cake pops!!!! As always, the pictures are fabulous! I think we need to hang in that club the next time I’m in San Diego! XOXOXO
Holly – Thanks a million doll. Come and visit! You are due for a trip. I’ll have cake pops and club wear ready for ya. Well maybe not the club wear, but I’ll promise to bring the party favors.
Oh Wow !!!!! You are posting again!!! These photos are to die for!!!
…and the cake pops look yummy too!
Miss Pagoda- Thank you to the moon and back for your sweetness and still checking in!! XOXO
Bubbly balls!!! I’ll change my name to Charlie for these Angels.
Antony – I’m giggling uncontrollably!!!!
Hey Girls! Fab pics. Love it! Love the page…. ♥ Saying Hello from the East Coast.
Sweet & Sassy – What a sweet surprise to see you stopping by!! Mucho thanks doll.
Love the photos – you all look fantastic!
Alexi – thanks so much! We sure had a blast. A little champagne in the middle of the day never hurts.
These look perfect for a bridal or baby shower. The extra champagne certainly won’t go to waste!
Jackie- Great idea! Perrrrrfect for a shower or a great way to kick up an afternoon tea !! Hee Hee.
What an awesome and fun photo shoot,so much fun! yep NYC is sweet popping cutting edge…off to see the recipe.
Evelyne – Thank you sooo very much for stopping by. I sooo wanna visit NYC again someday and just eat my way through the city. Have a great weekend!
You always look like you’re having the time of you life, Jenny! LOVE it!
And, of course, I am a sucker for anything to do with bubbles
Maureen,
A big glamorous thanks to you for stopping by. I can’t wait to have some bubbles with you dahhhhhling!! xoxoxoxoxoxo
Love that the recipe only takes a cup of the champagne–and two reasons to open a bottle, one to ‘cook’ and the other to enjoy while making these bits of yumminess. Great photos too!
June- I LOVE the way you think! But, you already knew that.. Kisses and big thanks for stopping by.
Jenny, trust you to take cake and a bubbly and transform them into cake pops. Bakerella would scream with delight! Are you the latest Angel, I thought there were three? You look great, so much fun on this photoshoot!
Hang on, where’s Bosley?
Maya – You always make my day a thousand time better!!! xoxoxoxo
Jenny – you look fabulous as always and your ideas are brilliant! These are perfect for a potluck! How fun…miss you!
Meenal- thanks a million! Miss you more. XO
Oh sweet lick a lot! Hot, bubbly and scrumptious!
Miss El Fuego.. You are El Fuego and I love your way with words!!! Smooches and more smooches.
I’m having a party next week and I am SO making these!
Rach- DO IT GIRLLLLLLLL!!! You and the pops will be a HIT!!
WOW, how sexy!! I love the pics they are great, your friends totally look fun!! Sorry, I’m a little behind on emails, just now looking at the site. Cant wait to try making those little suckers!
Jenn- Thanks soo much! Life’s too short for dull friends right? xoxo
I recently made cake pops for the first time and am not sure I’ll ever do it again – so much work! But such a result too. I love that you used champagne to bind the crumbs rather than frosting. Only you would think of such a fabulous idea!
Ruby- Oh My GOODNESS!! PSSSTTT.. I was thinking the exact same thing. They may have just a few ingredients, but a ton of work.
Great seeing you here.
I want one!!!! Miss you girly.
Deirdre – I will have to make some for you the next time I see ya! Miss you toooooo!
I like your angels… oh and you are correct we are in deed “tit” for figs in LA! GREG
Mister Sippitysup – Thanks for stopping by… I am tits for your show on HomeFries!!!
Hey! I want to be a Charlie’s Angel too! I want to fight crime with cake pops!
*kisses* HH
Heavenly Housewife- You are the best kind of angel! I soo enjoying reading your posts.
These are so cute! Lovely! XO
Thanks Queenie Bee!!
Someday you are going to look back at all these awesome photos and know you rocked it – every single day. It makes me wish I took more photos of everything.
Kita darling… You completely made my day! Big, big smooches. xo
You are a Hot Mess! I love it! I’m so glad I found your blog having a great time diggin’ on your funky sexxxy coolness! (The recipes are great too) I made the Sparkling cake pops with Prosecco! Dang! they are ABFAB! I miss that show BTW’s. I added a 1/4 Prosecco back to the crumbled cake though and it made them sort of Drunken Cake pops! Confession: I did make them to take to church coffee hour! The little children were so giggly! And the witchy poos in the Quire were oh so friendly!!!
Keep on Keepin on!
jAMEjAME – Your comment made me laugh so hard, I almost tinkled. Thank you a sparkly heap for stopping by and all your giggly love. Your version sounds much better than mine. You redefine Sunday Funday!!
Angel food cake on a stick?? With champagne?! That sounds like a good plan to me! Now that my sweet tooth is kicked into high gear I’m tempted to give it a shot. Thanks for all your inspiration!
Dionne- Girlll.. You and your fabulous site are my inspiration. Thanks a million for stopping by!!
Oh, my gosh, cake balls have never tempted me until these! You all look fabulous…such fun!
Big Disco kinda thanks Miss Liz!!
You guys are as colorful as the cake pops! LOL Now, that looks like a sweet, girly time.
Carolyn- Thanks! The fun was drinking champagne weeks ahead with the gals and talking about Who’s Wearing What!
These look fun! I love the pictures, too. They’re very bright and modern, and just right for Charlie’s Angels!
Emily- thanks so much for stopping by! We sure tried to jazz things up a bit!
YUM! Those look great
I want to make some!
Amber- Thank you soo much for stopping by.. Come to San Diego and I’ll make you some. Happy Holidays!!